Duke’s La Jolla
1216 Prospect St
La Jolla, CA 92037
We would like to introduce Duke’s La Jolla as not only one of our Ocean Friendly Restaurants, but a Platinum Level restaurant! Not only have they met the first four required criteria, they have met ALL of the program criteria. A big thank you to Duke’s La Jolla for putting our ocean’s health first.
No expanded polystyrene (EPS) foam
Only reuable tableware is used for onsite dining and takeaway utensils are only provided upon request
Proper recycling practices are followed
No plastic bags offered for to-go orders
Plastic straws are provided only upon request
No beverages sold in plastic bottles
Discount is offered for customers with a reusable cup, mug, bag, etc.
Vegetarian/vegan food options are offered on a regular basis; and or/all seafood must be a ‘Best Choice’ or ‘Good Alternative’ as defined by Seafood Watch or certified as sustainable
Water conservation efforts, such as low-flow faucets and toilets, are implemented.
Energy efficiency efforts such as LED lighting and Energy Star appliances are in place.
Duke’s La Jolla is a Hawaiian restaurant that overlooks the La Jolla Cove and offers island favorites as well as drinks. If you want to be surrounded by the spirit of aloha with beautiful oceanic views here in Southern California, this is the perfect restaurant for you!
Comment from the Restaurant:
“The T S Family of Restaurants recognizes the impact that the restaurant industry can have on the environment, and has worked hard over the years to reduce our environmental footprint. As a part of the fabric of our communities, we have continuously made meaningful changes at our establishments and are excited to now be recognized as certified Ocean Friendly by the Surfrider Foundation. We are proud to help protect the health of our oceans and lakes, our favorite places to play.”