We'd like to introduce Sea180 as one of our Ocean Friendly Restaurants! They have made a environmentally conscious decision in order to decrease their overall footprint on our planet. Simple actions such as banning expanded polystyrene (EPS) foam and plastic bags as well as only handing out takeaway utensils upon request and adopting proper recycle practices will go a long way and can help keep our planet and oceans clean and healthy.
Sea180, located at Pier South Resort in Imperial Beach, offers ocean front dining as well as a variety of seafood. This coastal tavern is a great place to take your friends and family for special events and it also makes for a wonderful wedding venue or a corporate event. To book reservations, go onto their site today!
Comments from the restaurant:
"Being a family-owned business, the Cohn Restaurant Group takes great pride in the local community and cherishes all that San Diego has to offer, especially our waterways. The beauty of the ocean and San Diego Beaches is a major factor in our success. It is imperative that businesses become ocean friendly so that we preserve our greatest natural resource. "
"Cohn Restaurant Group has been a part of the Surfrider Ocean Friendly Restaurant Program for many years and our participation is consistent with the overall values of our company. When it came to the health of our Guests and Team Members back in the 1990s, David and Lesley Cohn were early supporters of eliminating smoking in restaurants; similarly, when it comes to the health of the environment, Cohn Restaurant Group eliminated styrofoam and moved to straws upon request or paper straws at most of its restaurants well before the law required it. Our participation in the Program is rather easy, for the most part we met the requirements before we even knew what they were."